Among our most popular dishes, we would like to recommend the roasted duck (seasonal), steamed whole fish with lemon sauce, the Yunnan style dishes and our traditional Myanmar pickled tea leave salad "Lahpet Thoke".
Our menu includes many varied dishes for vegetarians.
We have vegan options on request.
For guests with Celiac Disease we have gluten-free options on request.
We exclusively use purified drinking water in our drinks and ice cubes.
Our dishes are prepared without adding monosodium glutamate (MSG).
We offer a takeaway service on most menu items.
Note: based on competition-related considerations, we prefer not to show the prices on the World Wide Web.